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https://repository.unad.edu.co/handle/10596/32929| Title: | Bacterial Freezing: Factors That Intervene in the Process. Congelación Bacteriana: Factores Que Intervienen en el Proceso |
| metadata.dc.creator: | Sánchez Leal MSC, Ligia Consuelo Corrales Ramírez MSC, Lucía Constanza |
| Publisher: | Universidad Colegio Mayor de Cundinamarca |
| metadata.dc.relation: | https://hemeroteca.unad.edu.co/index.php/nova/article/view/23/1231 |
| metadata.dc.format.*: | application/pdf |
| metadata.dc.type: | info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion ensayo ensayo ensayo |
| Description: | El objetivo que se plantea hoy en dÌa frente a la microbiologÌa es el de conocer y aprovechar todo el potencial metabÛlico de los microorganismos y transformarlos en biomasa que beneficie otras especies en la naturaleza. |
| metadata.dc.source: | NOVA Biomedical Sciences Journal; Vol. 3 No. 3 (2005); 109-113 Nova; Vol. 3 Núm. 3 (2005); 109-113 NOVA Ciências Biomédicas Publicação; v. 3 n. 3 (2005); 109-113 2462-9448 1794-2470 |
| URI: | https://repository.unad.edu.co/handle/10596/32929 |
| Other Identifiers: | https://hemeroteca.unad.edu.co/index.php/nova/article/view/23 10.22490/24629448.23 |
| Appears in Collections: | Revista Nova |
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