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Organización de la red agroecológica participativa de confianza para Guasca y Cogua, Cundinamarca.
| dc.contributor.advisor | Herrera Ramírez, Héctor | |
| dc.coverage.spatial | cead_-_Zipaquirá | |
| dc.creator | Jiménez García, Wilson | |
| dc.date.accessioned | 2021-06-30T20:39:51Z | |
| dc.date.available | 2021-06-30T20:39:51Z | |
| dc.date.created | 2021-06-30 | |
| dc.identifier.uri | https://repository.unad.edu.co/handle/10596/41599 | |
| dc.description | se adjuntan ocho (8) anexos en los cuales se incluye dos sellos agroecológicos construidos con la población objetivo | |
| dc.description.abstract | Creación de la red agroecológica de Guasca y Cogua dentro del marco de los procesos de certificación participativa de Garantía | |
| dc.format | ||
| dc.title | Organización de la red agroecológica participativa de confianza para Guasca y Cogua, Cundinamarca. | |
| dc.type | Proyecto de investigación | |
| dc.subject.keywords | Agroecología, organización solidaria, auto certificación, pequeños productores. | |
| dc.description.abstractenglish | The objective of this research is to organize a network or chain of organic agricultural producers that work in two municipalities of Cundinamarca, namely: Cogua and Guasca, which can become a Certifier, in accordance with the provisions of articles 16 and 17 of Resolution 187 2006, so that in addition to being able to certify organic products under Colombian regulations, they can manage the use of the Ecological Food Seal of the Ministry of Agriculture and Rural Development, all with the support of a technological tool that allows them to articulate, guide and become in an entrepreneurial entity directed to the commercialization of its products and services. The study was of a qualitative type developed through the group session. Two training meetings were held with each group and then a group session. The sample consisted of two groups of organic farmers, 12 from the municipality of Cogua and 15 from Guasca, who accepted the call. The objectives were focused on organizing a network whose main characteristics are based on the solidarity, participatory, self-management and sustainable model so that small farmers are part of a national or international market and receive more significant profits for their homes and also more representative in how much compensation for the efforts that your hard work entails. Among the results obtained, it was possible to verify the interest of farmers in this type of organization and other difficulties were verified that have impeded their management of progress and commercial projection. Keywords: Agroecology, solidarity organization, auto-certification, small producers | |
| dc.subject.category | “Desarrollo Económico sostenible y sustentable”, |






















