The Impact of Covid-19 on the Food Industry
The Impact of Covid-19 on the Food Industry
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Author
Alhefeiti, Alyazyah
Aldhanhani, Hessa
Almatrooshi, Reem
Singh Sisodia, Gyanendra
Alhefeiti, Alyazyah
Aldhanhani, Hessa
Almatrooshi, Reem
Singh Sisodia, Gyanendra
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Sello Editorial UNADCitación
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https://hemeroteca.unad.edu.co/index.php/revista-estrategica-organizacio/article/view/4959/4752https://hemeroteca.unad.edu.co/index.php/revista-estrategica-organizacio/article/view/4959/4679
https://hemeroteca.unad.edu.co/index.php/revista-estrategica-organizacio/article/view/4959/4680
https://hemeroteca.unad.edu.co/index.php/revista-estrategica-organizacio/article/view/4959/4708
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info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersion
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https://hemeroteca.unad.edu.co/index.php/revista-estrategica-organizacio/article/view/4959http://dx.doi.org/10.22490/25392786.4959






















