Locticacid bacteria: funcionality, polysaccharides, therapeutic potencial and applications in food
Review: bacterias lácticas: funcionalidad, polisacáridos, potencial terapéutico y aplicaciones en alimentos
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Mondragón Bernal, Olga Lucía
Maugeri Filho, Francisco
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Sello editorial UNADCitación
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https://hemeroteca.unad.edu.co/index.php/publicaciones-e-investigacion/article/view/561/1314Format
application/pdfType of digital resource
info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersion
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https://hemeroteca.unad.edu.co/index.php/publicaciones-e-investigacion/article/view/561http://dx.doi.org/10.22490/25394088.561






















