Empathy matrix as a tool for the co-creation of a fermented milk drink based on acid whey
Matriz de empatía como herramienta de cocreación de una bebida láctea fermentada a base de lactosuero ácido
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Torres Vargas, Golda Meyer
Toro , Edward
Torres Vargas, Golda Meyer
Toro , Edward
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Sello editorial UNADCitación
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https://hemeroteca.unad.edu.co/index.php/publicaciones-e-investigacion/article/view/6512/5999Format
application/pdfType of digital resource
info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersion
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https://hemeroteca.unad.edu.co/index.php/publicaciones-e-investigacion/article/view/6512http://dx.doi.org/10.22490/25394088.6512






















